Sausage Cooking Oven

Industrial sausage cooking oven for cooking, drying and fermentation with controlled climate profiles.

Overview

Cooking, drying, fermentation and maturation with controlled temperature and humidity profiles.

Process control

Uniform air distribution supports color consistency and repeatable batches across shifts.

Capacity

Steam: 1, 2, 4, 6 and 8 trolley options. Electric: 1 and 2 trolley. Mini oven available.

Hygiene

Panel construction supports wash-down access and maintenance.

Models

Let us help you select the right machine for your production line.